Chinese Food

[simple] mixed boiled lotus root in Hefeng cuisine

What is summer in the early summer? The cat in the candy shop and coffee house in the Old Mint Street smells the soft wind, Schubert in the ear and Hibiscus in the air. It's the afternoon lemon liqueur, the air hole of Shabata and the fragrance ... ...

Stewed beef tendon meat and stewed lotus root and eggs version

Beef tendon is the most tender part. I don't know if its nutritional value is the highest. Anyway, it's the most expensive in the price of stewed vegetables outside. Marinated beef has always been a good dish in our family. We don't need to ment... ...

Spicy pot

Spicy hot pot, in fact, is a hodgepodge. You can add whatever you like. You can add whatever you like. You don't have to worry about what to add. More quantity, more seasoning, less quantity and less seasoning.

Fried lotus root (childhood snack)

Fried Bun with baozi pot stickers is easy to learn

Cantonese specialties

One of the favorite dishes here is the pickled pickled pickles made by my mother and the chili sauce made by my aunt. In my spare time, I made a little lemon chicken feet lotus root salad for a friend. There is also a simple steamed egg with Yuz... ...

Fried chicken gizzards with pickled peppers and lotus root

If you like spicy food, you can try my already hot sweating & quot; ▔㉨▔▔▔▔▔▔▔▔▔▔▔▔▔▔▔▔▔▔▔

Spicy hot pot that can't be stopped.

I have the cheek to say that some shops outside have not cooked as well as I have.

Spicy pot

One of my favorite dishes is spicy pot, which is made at home. It's clean and easy to make. Today's spicy pot can make you quit taking out and love cooking.

Home cooked Wujiang fish

During the epidemic, I like to eat grilled fish. I bought a new oven and made grilled fish at home.

Pearl balls with glutinous rice

Barbecue in the oven. A plate of roasted vegetables

I want to have barbecue very much. During the epidemic period, I still feel a little uneasy about eating outside. So I created a family version barbecue ～

Stir fry everything in spicy pot

Spicy duck in pot

I have a small stone cellar spicy pot sauce. I don't need to go out to eat any more. I can simply make delicious spicy pot at home.

Spicy pot

In addition to trouble, it's not difficult. It's also high in appearance, good in taste, freely changing in ingredients. It's not tiresome to eat. It's spicy and delicious. It's with a bowl of white rice. I feel like I'm at the top of my culinar... ...

Lotus root slices in cold sauce

Summer is coming. How about the whole stir fry in the kitchen? Too hot It's the best choice for cold sauce. No sweat and appetizer-

Toasted bullfrog

Spicy pot

Simple spicy pot is very suitable for Xiaobai's first time

Stir fried shrimps with lotus root

Once in a while, I ordered this dish in Suzhou mansion. It's very delicious and expensive. I still miss the taste when I go home. I organized DIY for a while. I didn't care about the 20 ocean pickled lotus root belt of Kiwi shrimp 14.8 other ing... ...

Home style spicy pot

Spicy hot pot is to add whatever you like. It's only what you can't imagine. There's nothing you can't do. I especially like the food on one pot.